Ingredients
Equipment
Method
- Pour the chilled Sprite into a shallow, freezer-safe container to allow for quick freezing and even thickness.
- Place the container in the freezer and let it freeze for about 1.5 to 2 hours, checking occasionally to ensure it doesn't freeze completely into solid ice.
- Once the Sprite is semi-frozen with a slightly slushy, icy surface, remove it from the freezer.
- Using a mixing spoon, stir the icy mixture vigorously to break up ice chunks and distribute the bubbles, creating a textured, slushy consistency.
- Continue stirring until the mixture resembles a thick, bubbly slush with small ice crystals and a sparkling appearance.
- Scoop the Sprite slushie into glasses, allowing the icy bubbles and citrus scent to sparkle as you serve immediately.
Notes
For best results, work quickly once the soda reaches the semi-frozen stage to prevent complete solidification. Feel free to add lime juice or citric acid for extra zing.