Last Updated: September 6, 2025
Website: https://overreactingtosalt.com/

Welcome to Overreacting To Salt, a food blog dedicated to sharing recipes, cooking tips, and personal food experiences. By using and browsing this website, you agree to the terms outlined in this Disclaimer. If you do not agree, please discontinue use of the website.

1. General Information

Overreacting To Salt is a personal food blog created and managed by Michael Anderson, a United States native and food enthusiast who loves experimenting in the kitchen and writing about her culinary journey. The content shared here reflects personal opinions, research, and experiences and is intended for informational and entertainment purposes only

2. No Professional Advice

The recipes, cooking methods, nutritional details, and food-related information provided on this website are not professional dietary, nutritional, or medical advice.

  • Always consult with a licensed nutritionist, physician, or other qualified health provider for concerns regarding diet, allergies, or health conditions.
  • Any reliance you place on information from this website is strictly at your own risk.

3. Accuracy of Information

While I strive to provide accurate, up-to-date, and tested recipes and information:

  • I cannot guarantee that all content will always be complete, current, or error-free.
  • Cooking results may vary due to differences in ingredients, equipment, techniques, and personal skill level.
  • Nutritional information, where provided, is estimated and should not be considered exact.

4. Allergies & Food Safety

Food preparation involves inherent risks, including allergies, cross-contamination, and foodborne illnesses.

  • It is your responsibility to check ingredient labels, practice safe food handling, and ensure recipes are suitable for your dietary needs.
  • Overreacting To Salt and its founder disclaim any liability for adverse reactions, illness, or harm resulting from recipes, suggestions, or products mentioned.

This website may include links to external websites, products, or services.

  • I am not responsible for the accuracy, reliability, or content of any third-party websites.
  • Clicking on affiliate or external links may generate a small commission at no additional cost to you, which helps support this blog. However, recommendations are based on genuine opinions and experiences.

All content, including text, photos, graphics, and recipes, published on Overreacting To Salt is owned by the founder unless otherwise stated.

  • You may not copy, republish, or redistribute any content without prior written permission.
  • Sharing links back to this website is welcome and encouraged.

7. Limitation of Liability

By using this website, you agree that:

  • Overreacting To Salt and its founder are not liable for any loss, injury, or damage (direct or indirect) resulting from the use of this website, its content, or linked resources.
  • Use of the website is at your own discretion and risk.

8. Contact Information

If you have any questions regarding this Disclaimer, please contact:

Email: [email protected]
Website: https://overreactingtosalt.com/
Location: United States

9. Updates to This Disclaimer

This Disclaimer may be updated periodically to reflect changes in the website, its practices, or applicable laws. Please review this page regularly for updates.